Vegetable Roulade (Roasted vegetables rolled up with goat cheese - served cold)

Crab Cakes (with roast pepper remoulade or chili lime aioli)

Samosa (Indian Turnover filled with either vegetables or a combination of meat and vegetables)

Cucumber Cylinders filled with Smoked Salmon Mousse

Cucumber Cylinders filled with Instant Marinaded Salmon or Smoked Salmon and Wasabi

Cucumber Cylinders filled with Gazpacho

Empanaditas (Filled with vegetables, beef, or chicken)

Sushi (Hand molded, inside out, nori on the outside, stacked sushi bites)

Mini Quesadillas (Chicken, Beef, Vegetable, or Lobster)

Asian Chicken Lettuce Wraps

Mango Crab Stacks

Puff Pastry Bites with Raspberry Champagne Sauce

Bruschetta with Gorgonzola, Prosciuto, and Sun-dried Tomatoes

Stuffed Mushrooms

Vietnamese Spring Rolls

Chinese Dumplings/Potstickers

Thai Fish Cakes

Grilled Zucchini Canapes

Roast Tenderloin of Beef Mini Sandwiches with Horseradish Mayonnaise

Cornish Pasties

Beef and Horseradish Canapes

Mini Savory or Sweet Tarts

Mini Blinis with Caviar

Petit Fours (Mini Cakes)

Tea Sandwiches

Please note that these are only suggestions. I am happy to prepare anything you would like.